Make and share this Grandmother Green Chili and Rice Casserole recipe from Food.com.
Author: armywife516
I've grown to accept macaroni and cheese has alot of variety, and I like mine in various ways. Here is a basic recipe for it not using the velveeta so many others do. I also never understood the addition...
Author: heartshapedpan
These are so easy to make and are great for appetizers. To make it easy you can use a good quality pesto, or make your own. You could also substitute pesto for tapenade.
Author: Tisme
This is a delicious new take on an old favorite. Appropriate for an appetizer, super for supper, and pleasurable for parties. This came from the editors of favorite name brand recipes. You are bound to...
Author: FLUFFSTER
A simple easy recipe that I make all the time. You may have to add a little more or less flour to get a nice dough. It's in such a small amount because I roll the dough into little balls and smash them....
Author: Chef Chocoholic
If you like cheeseball you will love this. It is all the taste of a cheeseball but no mess. I like to use the 'pita chips'recipe on the zaar with this recipe. Good on wheat thins too.
Author: Chef 167408
Make and share this Yazoo Cheese Straws recipe from Food.com.
Author: ratherbeswimmin
Make and share this Spinach Artichoke Casserole recipe from Food.com.
Author: hopefulchef
These little bites are the perfect do-ahead appetizer. Spoon the dough onto a greased cookie sheet and refrigerate up to 4 hours. Pop them in the oven about 10 minutes before your guests arrive. This recipe...
Author: Noni Suzanne
I got this recipe from my friend Debbie who calls it "The Chili Egg Thing that's Good". Can sizes listed for the salsa are estimates. My directions didn't have ounces listed
Author: 911spatcher
I made this a little differently by putting a couple layers of Ro-Tel (tomatoes and hot peppers), and I topped with cheese. Good stuff. Serving size is estimated.
Author: AmyZoe
This topping has quite a few uses. Srinkle over cooked cauliflower, broccoli or potatoes. As a coating for racks of lamb, or sprinkle through meat and vegetables stir-fry.
Author: Doreen Randal
An old family favourite, I remember eating this when I was a kid! Velveeta cheese was cheap way back when, but not anymore...so I use cheese slices, grated cheddar, or even Cheez Whiz. Eggs, crackers,...
Author: Kansas A
This is a quick and delicious lower fat, low carb dip. From "The Best Diabetes Cookbook" by Katherine Younker.
Author: PaulaG
Had this at a party I attended recently, couldn't pull myself away from the chafing dish this dip was in. Very addicting.
Author: theresa1
Make and share this Smoky Grilled Cheese Bites recipe from Food.com.
Author: Karen R.
Make and share this Peppery Roasted Squash Pate recipe from Food.com.
Author: dicentra
Make and share this Oat and Almond Cake recipe from Food.com.
Author: The Skinny Truth
This is a quick tasty Alfredo sauce. I've used over fettuccine and have actually made "white" lasagna with it. Cook time includes cooking pasta
Author: cookingsherri
Make and share this Sonoma Dried Tomato Pizza recipe from Food.com.
Author: ratherbeswimmin
This recipe is from a newspaper article clipped out by my grandmother years ago (long enough that no one remembers what newspaper it was from). These are incredibly addictive and are really closer to the...
Author: ririthecrayon
Make and share this Mama's Artichoke Dip recipe from Food.com.
Author: Chef Psych
This recipe came from a friend. Having eaten her delicious dip I tried to make it at home using recipes from here and creating it from scratch - nothing worked. Anyway, I discovered that the reason hers...
Author: dimensionally trans
Make and share this Crock Pot Macoroni and Cheese recipe from Food.com.
Author: brittanycharity
Make and share this Tofalls (Tofu Meatballs) recipe from Food.com.
Author: IOjaw
Put this together in the morning so can have a wonderfully different side dish that evening. Delicious companion with any beef, particularly steaks or roasts.
Author: CCinSC
Make and share this Hot Chili-Cheese Dip recipe from Food.com.
Author: True Texas
My mom found this recipe on the back of one of the packages of smoked beef and has been making it for the holiday's for years. Prep time does not include chill time.
Author: Bippie
This is supposed to be the same as 1 can of Eagle Brand Sweetened Condensed Milk. It was in my grandma's old cookbook.
Author: cowbells27
Make and share this Cheesy Nachos(Mircrowave) recipe from Food.com.
Author: House
I found this in quick and easy style cookbook a long time ago. It literally takes only 15 minutes from start to finish to make! I made changes that my family likes and this is what I ended up with. My...
Author: SarahK
Make and share this Crock Pot Mac'n'cheese recipe from Food.com.
Author: Jens Kitchen
This family favorite takes everyone's favorite comfort dish, Macaroni and Cheese, and combines it with another favorite comfort dish - STUFFING! It is perfect for any Holiday or Dinner Gathering. I created...
Author: Eric M.
Learnt this one at secondary school when I was about 12. It's not a very bread-y base but is very quick to make. Prep time includes preparing my toppings (ham & mushroom)
Author: Chef Hels
Make and share this Ina's Cheddar-Dill Scones recipe from Food.com.
Author: Nadia Melkowits
Make and share this Hattie Jo's Homemade Macaroni recipe from Food.com.
Author: Yorkiegrl1983
This hearty stromboli isn't difficult to make and is great for serving a group. I found this recipe in the Taste of Home Comfort Food Diet Cookbook.
Author: Crafty Lady 13
I got this recipe from my mother, not sure where she found it. This makes a cheese ball that is coated in black pepper, I don't care for the black pepper so I usually skip it.
Author: Donna H
If you run out of Bisquick mix, No problem! Here's a great copy cat of the Bisquick mix and is so much cheaper than regular Bisquick.
Author: CHEF GRPA